Bogey's Pub at Golden Oaks

Great Food. Great Drinks. Authentic Rustic Charm. That’s how we describe Bogey’s Pub at Golden Oaks.

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Bogey's Pub at Golden Oaks

Eat. Drink. Play golf!

Our varied menu appeals to both golfers and diners alike. Whether you worked up an appetite out on the course and want a great burger and fresh-cut fries, or you are out on the town and want a four-course meal paired with a favorite wine – Bogey’s Pub at Golden Oaks can make it happen. And our extensive selection of craft beers, both on tap, and in bottles and cans – will impress the serious beer drinkers in the crowd.

The Pub is open for lunch and dinner (check hours of operation during the off-season) and offers great outdoor dining overlooking our award-winning golf course.

Bogey’s Pub is open Tuesday through Sunday from 11 AM – 8:30 PM. We’re closed on Mondays.

Bogey's Pub at Golden Oaks

Host Your Event at Golden Oaks

Bogey’s Pub at Golden Oaks is the perfect choice for Weddings, Banquets, Rehearsal Dinners, and Bridal Showers. Our Event Coordinator provides personal planning and attention to detail so that your special day will be a Celebration that is memorable. Several venues are available to accommodate various size receptions, including space where couples can be married.

Smaller more intimate events can be held in our “Farmhouse”, where overnight accommodations are also available. Golden Oaks is the perfect location for incredible wedding photographs on our award-winning Golf Course.

Bogey’s Pub Menu

Located in Fleetwood Pa, Bogey’s Pub At Golden Oaks is open to the public and offers a delicious menu with indoor and outdoor seating. We have 7 TVs to watch your favorite sports team, while eating some phenomenal food. Work up an appetite after a round of golf and enjoy Bogey’s Pub!

Bogey's Pub

Appetizers

IRISH NACHOS…enough for sharing! – $14
Pub fries topped with cheese, pulled pork, BBQ sauce, lettuce, tomato & scallions.

PHILLY CHEESESTEAK QUESADILLA – $11
Shaved sirloin with cheese sauce and sauteed onions

PIEROGIES – $10
Sauteed pierogies with sausage and caramelized onions

WILD MUSHROOM CROSTINI – $8
With goat cheese

CLASSIC FRENCH ONION SOUP – $7
Topped with gruyere cheese

FLATBREADS

MARGHARITTA – $12
Fresh mozzarella, roasted tomatoes, fresh basil, and a
balsamic reduction drizzle

WHITE FLATBREAD – $12
Ricotta and wild mushrooms with a garlic infused olive oil
and pesto

MEATLOVERS – $13
Shredded mozzarella, pepperoni, sausage, and bacon

CHESAPEAKE – $14
Cheddar ale spread with jumbo lump crab and an old bay
dusting

STEAKHOUSE BLACK & BLEU – $14
Creamy cheese blend with sliced steak, bleu cheese
crumbles and a creamy horseradish sauce drizzle

WINGS

CHOOSE YOUR FLAVOR – $13
Mild, hot, Cajun, honey mustard, BBQ,
Parmesan peppercorn, sesame ginger, garlic,
Jamaican jerk, butter old bay, Bogeys signature sauce

SALADS

FIELD GREEN SALAD – SM $5/LG $8
Add chicken-$4, add shrimp-$5, add steak-$5

GRILLED CAESAR – $10
Grilled romaine topped with house made Caesar dressing,
seasoned croutons and shaved Parm-Reggiano

BOGEYS BLEU WEDGE – $11
Bleu cheese dressing, bleu cheese crumbles, bacon, and
diced tomatoes on a wedge of iceberg

GREEK SALAD – $14
Roasted red peppers, cucumbers, roasted chickpeas, feta
cheese and kalamata olives

CAPRESE SALAD – $12
Olive oil and balsamic reduction

SANDWICHES

CLASSIC TURKEY OR HAM CLUB – $12
Piled high

PRIME RIB SANDWICH – $14
Shaved prime rib on a grilled brioche bun with sides of au
jus and horsey sauce

PULLED PORK – $13
Slow roasted and freshly pulled like grandma used to
make!

CHICKEN HAWAIIAN – $13
Grilled chicken breast topped with Hawaiian glaze, grilled
pineapple, and grilled Spam

CRAB CAKE – $16
Broiled jumbo lump crabmeat (no filler) with a creole
mustard aioli

REUBEN – $13
Shaved corned beef piled high with kraut, Swiss and
house made thousand island dressing on marbled rye or
RACHEL made with turkey and slaw

CHICKEN SALAD – $12
Served on white, wheat, rye, grilled brioche bun or wrap or
CHICKEN SALAD PLATE served with seasonal fruits and
vegetables

BURGERS

CLASSIC PUB BURGER – $11
Add cheese – $1

BREAKFAST BURGER – $13
With cheddar cheese, bacon, and sunny side up egg

WILD WEST BURGER – $14
Cheddar ale sauce, crispy jalapenos, bacon, and Bogeys
sauce

FRENCH ONION BURGER – $13
Gruyere cheese, caramelized onions and house made
steak sauce

THE ELVIS – $14
Bacon jam, peanut butter, and caramelized onions

STEAKHOUSE BLEU – $14
Creamy bleu cheese sauce, Cajun seasoning, and
peppered bacon

THE BOSSMAN – $16
4 oz. patty, pulled pork and corned beef brisket

THE VEGGIE – $14
Impossible burger with caramelized onions, roasted red
peppers, hummus, and smoked gouda

ENTREES
(Available AFTER 4PM)

SERVED WITH HOUSE SALAD, AND TWO SIDES

CHICKEN AND BROCCOLI ALFREDO – $18

CRAB CAKES – $30
Broiled jumbo lump crab meat…no filler!

SHRIMP AND PASTA – $24
Sauteed in white wine butter sauce with cherry tomatoes
and fresh basil

GOLDEN OAKS SIGNATURE STEAK – $24
8 oz. center cut petite loin au poivre with wild mushroom
demi glaze

STUFFED SHRIMP – $28
Broiled shrimp stuffed with crab meat

Golden Oaks

10 Stonehedge Drive
Fleetwood, PA 19522

Golf Shop Hours

8 AM - 4 PM, 7 Days a Week

Bogeys Pub Hours

Kitchen Hours, Tue - Sun, 11 AM - 8:30 PM