Menu Suggestions : Golden Oaks Golf Course


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Golden Oaks Banquet Menu

salmon

Hors d'oeuvres
Fresh Vegetable Tray with Ranch Dressing	$3 per person
Assorted Fresh Fruit Tray	$4 per person
Assorted Cheese and Cracker Tray	$5 per person
Antipasta Plate	$7 per person
Chilled Jumbo Shrimp Cocktail	$180/100 pieces
Stuffed Mushrooms with Crabmeat	$180/100 pieces
Stuffed Mushrooms with Sausage	$140/100 pieces
Scallops Wrapped in Bacon	$180/100 pieces
Mini Quiches	$170/100 pieces
Swedish Meatballs	$130/100 pieces
Spinach Balls	$130/100 pieces
Buffalo Wings	$140/100 pieces
Crab Bruschetta	$180/100 pieces

Appetizers
Fresh Fruit Cup	Included
Italian Wedding Soup	Included
Lemon Chicken Orzo	Included
Roasted Corn and Crab	$3 per person

Entrees All entrees served with appetizer, garden salad, vegetable, starch, rolls and butter
Roast Prime Rib of Beef Au Jus (10oz., minimum 15 ppl)	$32
Broiled Filet Mignon with Sautéed Mushrooms (8oz.)	$35
Land and Sea (6oz. Filet with Broiled Crab Cake)	$36
Tender Roast Beef Marsala	$26
Grilled NY Sirloin (10oz.)	$30
Pecan Chicken with Honey Mustard Sauce	$25
Chicken Cordon Bleu with Supreme Sauce	$27
Chicken Marsala	$26
Chicken Oscar with Crabmeat, Asparagus and Hollandaise	$30
Stuffed Flounder with Crabmeat	$30
Broiled Crab Cakes with Cocktail or Tartar Sauce	$32
Broiled Flounder Filet	$25
Honey Glazed Salmon Filet	$26
Stuffed Shrimp with Crabmeat	$31
Chicken Parmesan with Angel Hair Pasta	$26
Chicken Pasta Sauté	$26
Broiled Assorted Seafood	$33

beef

Desserts
Apple Pie	$3
Apple Pie a la Mode	$4
Vanilla Ice Cream	$3
Chocolate Mousse	$4
Fresh Berries in Balsamic Glaze	$5
New York-style Cheesecake	$5
Homemade Rice Pudding	$3
Double Chocolate Cake	$5

Dinner Buffet (Two Entrees: $33; Three Entrees: $37)
Salads (choose two) Fresh Fruit Salad Red Bliss Potato Salad Mediterranean Mussel and Scallop Salad** Greek Feta and Spinach Salad* Fresh Mixed Greens Cole Slaw
Soups (choose one) Lemon Chicken Orzo Cream of Mushroom Roasted Corn and Crab* Italian Wedding Soup Chicken Corn Noodle
Entrees Chicken Parmesan Chicken Marsala Chicken Maryland Pecan Chicken Breast with Honey Mustard Sauce Tender Roast Beef with Marsala Mushroom Sauce Salmon Filet with Dill Buerre Blanc Stuffed Flounder with Crabmeat Stuffed Shells with Cheese in Marinara Sauce Mini Cordon Bleu Chicken Stirfry Roast Turkey with Gravy* Broiled Filet of Flounder Prime Rib* Baked Ham**
Vegetables and Starches (choose two) Fresh Vegetable Medley Sugar Snap Peas Roasted Corn Roasted Red Bliss Potatoes Homemade Potato Filling Lyonnaise Potatoes * Add $2 per person Add $3 per person * Add $4 per person
Assorted Dessert Display
Upon selection of more than one entrée, we recommend distributing a card with guest's name and entrée choice to be placed at their seat to ensure our ability to serve all guest efficiently and professionally. We try to accommodate special menu requests, please don't hesitate to ask! Events in the Farmhouse are buffet style and sit down.

Ask About Our Vegetarian Menu

Bar Setup
Open Bar	Master Bill
Cash Bar
Wine List Available
House Wines	$16 per 1/2 carafe
House Wines	$30 per carafe
House Champagne	$25 per bottle
All beverages must be purchased from Golden Oaks Golf Club. Alcoholic beverages may not be brought onto the property from an outside source (PLCB regulations). Cash bar: $50 flat fee. A mandatory 20% service charge is added to the final bill. A 6% PA sales tax applies to the service charge and the total food portion of the bill. All prices are guaranteed for 90 days. After 90 days, prices are subject to change. Upon reserving your date, a $300 non-refundable deposit is required which will be deducted from your total bill. Ask About Our: Taco Bar BBQ Bar Pasta Bar Salad Bar

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